Santorini Through History & Wine With Cooking Class Tour -

Private Tour
Price
€790,00 up to 4 people per person
Duration
8 hours
Travellers
group of 8 pax
  • Overview
  • Tour Plan
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Explore the pure essence of Santorini Island, as it shows through its intriguing history and through acclaimed local products. In the Santorini through History & Wine with Cooking Class, you will not only discover one of the most important archaeological sites of the Aegean, but you will also explore the tastes that define this unique island through its distinct wines. Moreover, you will also have the opportunity for a genuine farm-to-table experience of Santorinian dishes in a fun cooking class at Aroma Avlis Restaurant.

What's included

Departure Location
Designated Meeting Point
Return Location
Designated Meeting Point
Tour Start Date & Time
Everyday
Price includes
  • English speaking Escort
  • Entrance fees in Akrotiri
  • Transfers from/to meeting points
  • Wine tasting in each winery
Additional Prices
Infants Price Policy: From 0 to 2 years old FREE of Charge Group 1-4 pax: €790,00€ Group 5-8 pax: €1.520,00€

Acrotiri Excavations
A guide will share the amazing history of the ancient settlement of Akrotiri and its devastating demise, in a 1-hour guided tour of the archaeological excavations.

 

Boutari Winery
Our stop at the first modern winery of Santorini lasts for 1 ½ hours, where you will be guided through the vineyard and the cellars and taste 5 wines from Santorini and Greece.

 

Gavalas Winery
A traditional winery of Santorini where you will explore the wine cellars with the 17th century Russian oak barrels in a magnificent presentation of Santorini’ s viniculture. These barrels are filled with Nychteri, Roze, Brousko, Mezzo and Vinsanto, so you have many tasting options. But do not forget to ask for some Lemo-Santo tasting experience; a great sweet and sour liquor made from 100% original, natural, Santorinian lemons.

 

Artemis Karamolegos Winery- Aroma Avlis Restaurant

Venetsanos winery is located right above the port of Athinios, overlooking the magnificent caldera of Santorini.  The Venetsanos family has a very long tradition in producing wine.
Originally was produced for the island and subsequently it was exported extensively, and particularly to countries such as Russia. It was built in 1947 by Venetsanos family and became the first industrial winery on the island. Its most distinguished feature is the structural design, which essentially used gravity, facilitating energy efficiency, at a time when access to electricity and other energy sources was very limited. The winery was built in an unconventional manner constructed from above and moving downwards.
The Venetsanos winery, that can now be visited, is the culmination of this rich family tradition with the recently revamped buildings. The exceptional architectural structure is combined with the history of one of the most important wine producers in the Aegean. The winery is located in the most breathtaking location offering incredible vistas over the caldera and volcanic islands.
The winery today offers you the chance to walk through and discover the history and tradition as well as the new wine making techniques. You are able to take a detailed tour of the winery from our expert staff while also tasting some of our exceptional wines.

  • Starting point
  • Fist point
  • Second point
  • Third point
  • Fourth point
Starting point

Meeting at Designated Meeting Point

Here are several pick-up points around the island. Please, be advised for yours when booking your tour according the area of your Hotel!

Fist point

Akrotiri excavations

A guide will share the amazing history of the ancient settlement of Akrotiri and its devastating demise, in a 1-hour guided tour of the archaeological excavations.

Second point

Boutari winery

Our stop at the first modern winery of Santorini lasts for 1 ½ hours, where you will be guided through the vineyard and the cellars and taste 5 wines from Santorini and Greece.  

Third point

Gavalas winery

A traditional winery of Santorini, where you will get an in-depth look into the island’s viticulture heritage in a magnificent tour of the canavas

Fourth point

Estate Argyros

Santorini’s most modern state-of-the-art winery, where you will participate in a 1 ½ hours long tasting of 5 local wines such as Assyrtiko and Vinsanto.

More about this tour

Things to remember for this Tour

Highlights of the tour: Explore the pure essence of Santorini Island, as it shows through its intriguing history and through acclaimed local products. In the Santorini through History & Wine with Cooking Class, you will not only discover one of the most important archaeological sites of the Aegean, but you will also explore the tastes that define this unique island through its distinct wines

Pick up point: Designated Meeting Point

Drop off point:Designated Meeting Point

 

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Santorini through History & Wine with Cooking Class Tour

Price
€790,00 up to 4 people per person
Duration
8 hours
Travellers
group of 8 pax

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